Corporate Europe Observatory

Exposing the power of corporate lobbying in the EU

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CEO questions revolving doors approval

 

The European Commission is about to propose a regulation on acrylamide, a dangerous contaminant formed in many starchy foods when cooked at high temperatures. But the regulation itself consists in referring to codes of best practices developed by lobby groups representing the food industry.

An Open Letter to Heads of State and Government of the European Union

It's make or break for the European Commission's advisory groups, known formally as Expert Groups. First Vice President Frans Timmermans, the man in charge of transparency, plans to bring out new horizontal rules to make the groups more balanced and more accountable in a matter of weeks, but will he listen to the concerns of the public?

The proposed EU legislation on “Trade Secrets Protection”, which the European Parliament will vote next April 14, creates excessive rights to secrecy for businesses: it is a direct threat to the work of journalists and their sources, whistleblowers, employees' freedom of expression, and rights to access public interest information (on medicines, pesticides, car emissions, etc.).

The Commission is set to announce its proposal for a new ‘mandatory’ lobby transparency register next week. During the Summer, the Commission made public the input it received via consultation on the topic. Besides a general call from public and civil society to boost transparency systems, they also showed corporate lobby groups and trade associations’ spin, promoting transparency values while recommending limited implementation, loopholes and toothless management.

CEO's immediate reaction to the latest revelations from the team behind the Panama Leaks.

The European Commission is about to propose a regulation on acrylamide, a dangerous contaminant formed in many starchy foods when cooked at high temperatures. But the regulation itself consists in referring to codes of best practices developed by lobby groups representing the food industry.

A new report on the Comprehensive Economic Trade Agreement (CETA) reveals how the trade deal could make EU member states vulnerable to costly lawsuits from North American investors that threaten public interest.

 
 
 
 
 
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The corporate lobby tour