Two experts from the European Food Safety Authority (EFSA) in charge of evaluating food additives, including aspartame, have failed to report active collaborations with ILSI, a scientific lobby group funded by the food industry – major user of additives and aspartame. EFSA rules on conflicts of interest require these experts to report such activities. After a similar scandal in June, Corporate Europe Observatory (CEO) and Réseau Environnement Santé (RES – French Network on Health and Environment) are calling on EFSA to dismiss the two scientists and for the Commission to adopt much stricter